A list of the contents of this article:

A detailed explanation of the location and fate of birthmarks

The birthmark on the left cheek: people with birthmarks on the left cheek are usually extroverted and enthusiastic and are rarely affected by the birthmark, resulting in bad attitudes such as inferiority and autism. In the face of the career is very active, but also very motivated and focused, the same is true for the relationship.

The center behind the neck: the birthmark in this position is seen as a symbol of backing, indicating that there are often dignitaries to help in life. Chest center: the birthmark on the chest is seen as a sign of a broad mind and a kind heart, indicating a harmonious interpersonal relationship and a successful career.

Birthmark location and fate (birthmark under the buttocks) there is a birthmark under the buttocks. It is a rich life born with a golden key. It is welcomed by others everywhere and is handy in doing things. It is the top character of a lifetime without worries about food and clothing.

The location and fate of birthmarks are: no worries about food and clothing (birthmarks under the buttocks), bad feelings (birthmarks on the middle side of the neck), bad luck (birthmarks on heels), magnanimity (birthmarks on both sides of the collarbone), and turning stone into gold (birthmarks in the middle of the navel). No worries about food and clothing (birthmark under the buttocks).

The position of the birthmark of a woman looks at the birthmark on the person of fate and the birthmark of fate (* birthmark) has a mole under *, it is a rich life born with a golden key, it is welcomed by others everywhere, and it is easy to do things. It is the upper character of a lifetime without worries about food and clothing.

I believe many people have never seen or even heard of it. This place can be said to be the source of nutrition for the baby in the mother's body, which contains congenital qi. If there is a birthmark in this place, it is born rich. A lifetime of wealth is the best of the nine most blessed birthmarks.

There are keels for sale in the pork shop. Which part of the pig does the keel refer to?

Pig keel is the back of a pig, which is thin, low in fat and contains a lot of bone marrow. Soft and fatty bone marrow is released during cooking. Bone marrow can be used in sauces, soups or pickles, and added to Italian stews. It can also be used as an appetizer while it is hot. It has the effect of nourishing kidney yin and filling essence.

Keel generally refers to the backbone of a pig. Stewed keel with potatoes: wash the keel bought. Put the cold water into the pot. Add a tablespoon of wine to the water to remove the odor. Before the water boils, peel and cut the potatoes, cut the parsley and onions into pieces, and set aside. After the water boils, remove the floating foam and bring out the keel.

In our pig spine and pig keel is the same place, pig keel refers to the position of the pig spine. We usually use pig spines to stew. Pig spine contains a lot of bone marrow, so when cooking soup, the bone marrow in it will be released with continuous cooking.

Soup bones are keels: pig keels are the backs of pigs. They are lean, low in fat and contain a lot of bone marrow, which is released from soft, fatty bone marrow during cooking. Bone marrow can be used in sauces, soups or pickles. Fan bone: the bone on the back of a pig on the shoulder and below the back.

Because the front row is short, it is usually sold with the back of the neck, and the price is more friendly to the people than the ribs. Suitable methods include braised ribs, Sweet and Sour Spare Ribs (after removing the outer spine and neck bones), stewed ribs and so on. Keel: the keel of a pig is the back part of a pig, with more lean meat and less fat, and the bone is rich in bone marrow.

How to measure the ratio of the upper body to the lower body? What is the best proportion?

1. The ratio of upper body to lower body: with the navel as the boundary, the ratio of upper and lower body should be 5: 8, which is in line with the law of "golden section".

2. The ideal ratio of upper body to lower body is 5:8, which follows the principle of "golden section" and is measured with the navel as the dividing line. The chest circumference should be equal to half of the height, and the measuring point should be located above the armpit and the fullest position of the chest. The waist circumference is measured at the front of the body, the thinnest part above the pubic bone.

3. Go. Lower body ratio: take the belly button as the boundary. The ratio of upper to lower body should be 5: 8. Chest circumference: measure the chest circumference from the armpit along the fullest part of the chest. It should be half the height. Waistline: under normal circumstances. Measure the smallest part of the waist. The waistline is 20 cm smaller than the chest circumference.

4. The most standard figure ratio of a person is 0.618, and the ratio of leg length to body length is the best at 1:5! Golden ratio, discovered by the ancient Greek mathematician Pythagoras in the sixth century BC, is a law of formal beauty put forward by mathematical principles, which means that the proportional relationship between the parts of things is 1 ∶ 1.618 or 0.618 ∶ 1.