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Dough Drop and Assorted Vegetable Soup's practice is a common practice

Practice: put the flour into a bowl, add the right amount of water and eggs, stir well, knead into dough and let stand for 15 minutes. Cut the lean meat into small pieces and cut the sweet potatoes, carrots, onions and celery into small pieces evenly. Put the chopped sweet potatoes, carrots, onions and celery into the pan, add the right amount of water and bring to the boil. Roll the dough into thin slices, cut into small pieces, and cook in boiling water.

Food preparation: tomato, flour, egg, peanut oil, spring onion, ginger, rape, salt and so on. Wash and dice tomatoes, rinse rape and break into leaves. Cut into shreds with top knife. Cut green onions and sliced ginger. Beat the eggs into a bowl and stir well. Pour the noodles into a bowl, beat the eggs and stir into a pimple the size of corn kernels. Set aside. Put the oil in the hot pot and saute the spring onions and ginger.

Wash towel gourd, peel and shred, dice tomatoes, beat eggs into egg liquid, stir flour and warm water to make snowflake slices. Boil the water in the pot, boil the towel gourd and tomatoes again, then pour in the stirred noodles and cook. Mix in the right amount of light soy sauce, salt and blending oil, add egg and stir to shape. Finally, sprinkle with the right amount of sesame oil, the delicious Dough Drop and Assorted Vegetable Soup will be done.

Henan Dough Drop and Assorted Vegetable Soup is a delicious homemade soup dish, the following is its common practice: ingredients:-tofu bumps: 200g tofu ground into tofu feet, proper amount of flour, a little salt and water-main ingredients: 350g chicken or pork pieces, 20g dried scallops, right amount of spring onion and ginger-excipients: refined salt, chicken essence-vegetable materials: green vegetables, coriander appropriate steps: prepare tofu bumps: wrap tofu in scarves Steam it in a scarf with water.

Dough Drop and Assorted Vegetable Soup is a very classic Chinese homemade soup with a simple production method and a refreshing and delicious taste.

200g flour, 1 egg, right amount of water, right amount of Chinese cabbage, right amount of salt, right amount of chicken essence, right amount of oil, 2 sections of spring onions, 2 slices of tomato. Prepare flour in a clean bowl. Put a few eggs in the right amount of water and stir well. Wash the cabbage and keep it for reserve. Pour the flour into the egg water and stir to make a pimple [if there is more water, pour in a little flour]. Stir-fry green onions in a frying pan.

Dough Drop and Assorted Vegetable Soup how to mix noodles, with water and noodles is wrong, teach you tips, pimples smooth muscle way, eat not greasy _ Baidu.

1. First, pour 300 grams of flour into the bowl, add 1 tablespoon of salt and stir evenly. The purpose of adding salt is to make the pimple taste stronger. Squeeze the disposable paper cup into a duck's bill, pour 160ml of pure milk, then slowly pour the milk (in a fine line) into a flour bowl, pour on one side, and quickly stir it clockwise with chopsticks to make a pimple.

2. First of all, we put 300 grams of flour in the basin, add a spoonful of salt, stir with chopsticks to make the salt and flour mix together, add salt is also the key to make the pimple taste strong, and then prepare 160ml of pure milk. Pour into the basin as a thin line, pour and stir with chopsticks, so that you can quickly stir into small bumps, as shown in the picture below, and set aside.

3. First cook the soup, stir the noodles while cooking, and add some vegetables. I put tomatoes this time. Wash the tomatoes, cut them into pieces, and then, add some chopped onions and garlic slices, pour the oil into the pan, put onions and garlic when the oil temperature is about the same, saute it, then add pieces of tomatoes, then add cooking wine, sugar, and stir-fry the juice. Add ketchup when the soup is thick, pour some water, use high heat and bring to a boil.

4. First put the flour into a bowl, then stir it with chopsticks while putting in the water, until it becomes a thick batter and stop putting water. Then use chopsticks to repeatedly stir the batter, beat repeatedly, until the batter is more delicate, put about half an hour, that is, wake up. Then, continue to beat with chopsticks, you will find that the batter will become more and more delicate, but also more and more difficult to stir, the batter begins to become elastic.

How can we make Dough Drop and Assorted Vegetable Soup easier to digest?

Dough Drop and Assorted Vegetable Soup does this to be easy to digest and nourish the stomach. People with bad intestines and stomach should eat regularly and have balanced nutrition. The practice is super simple.

First, wash the radish, then cut it into thin shreds. Soak the dried scallops in advance to remove the muscles and skin. Grind the cooked peanuts into fines, cut the spring onions into chopped onions, and cut the ginger into fine shreds. Pour a little oil into the pan, heat and stir-fry with shredded ginger over slow heat, then add chopped onions and stir-fry. Next, stir-fry shredded radish and chopped peanuts in a pan.

Matching accessories can be freely chosen according to your own taste, such as tomatoes, cucumbers, green vegetables, fungus or eggs, or even try sweet innovation. Noodle soup is rich in noodles and vegetables, easy to digest and nutritionally balanced, a bowl of hot belly, warm the whole body, and easy to make, making it an ideal choice for winter breakfast. After the dough is ready, you can add eggs or other fresh ingredients according to your own taste, just like making noodles to make the flavor richer.

Why does Dough Drop and Assorted Vegetable Soup have a knot in his noodles?

If you like thick soup, you can rinse the noodle bowl and pour it into the pot. Slowly add water and stir the noodles as usual, and the size of the pimple depends on the feel. Add less water at a time and stir slowly.

The key to how Dough Drop and Assorted Vegetable Soup mixes noodles into a pimple lies in the mixing method of flour and the control of adding liquid. Here are the specific steps and techniques: first, prepare the right amount of flour and put it in a large basin to facilitate subsequent mixing. Then, turn on the tap and adjust the flow to a very small state, or even a continuous dripping state.

First prepare the right amount of flour into the basin, and then add the right amount of water. Stir slowly with chopsticks to form a dough-like pimple on it. The following picture shows what the mixing looks like. Be careful not to put too much water. After making the dough bumps, pour in the right amount of oil after the pot is hot, and add the chopped onion to saute fragrance. After the scallions are fragrant, add the tomatoes and stir-fry for half a minute.

The size of the pimple in Dough Drop and Assorted Vegetable Soup is uneven, usually because too much water is added at one time when stirring the knot. In order to avoid this problem, it is recommended to use a spray can to spray water into the flour several times and stir at the same time to ensure a uniform size of the pimple. If the pimple has been formed, it can be gradually reduced by adding dry flour and stirring to achieve the ideal size.

How to mix noodles with Gada soup

If you like thick soup, you can rinse the noodle bowl and pour it into the pot. Slowly add water and stir the noodles as usual, and the size of the pimple depends on the feel. Add less water at a time and stir slowly.

Methods ① first pour 300g flour into the bowl, add 1 tablespoon of salt and stir evenly. The purpose of adding salt is to make the pimple taste better. Squeeze the disposable paper cup into a duck's bill, pour 160ml of pure milk, then slowly pour the milk (in a fine line) into a flour bowl, pour on one side, and quickly stir it clockwise with chopsticks to make a pimple.

First prepare the right amount of flour into the basin, and then add the right amount of water. Stir slowly with chopsticks to form a dough-like pimple on it. The following picture shows what the mixing looks like. Be careful not to put too much water. After making the dough bumps, pour in the right amount of oil after the pot is hot, and add the chopped onion to saute fragrance. After the scallions are fragrant, add the tomatoes and stir-fry for half a minute.

First of all, we put 300 grams of flour in the basin, add a spoonful of salt, stir with chopsticks to make the salt and flour mix together, add salt is also the key to make the pimples taste strong, and then prepare 160 milliliters of pure milk. pour into the basin in a fine line, pour and stir with chopsticks, so that you can quickly stir into small bumps, as shown in the picture below, and set aside.

The key to how Dough Drop and Assorted Vegetable Soup mixes noodles into a pimple lies in the mixing method of flour and the control of adding liquid. Here are the specific steps and techniques: first, prepare the right amount of flour and put it in a large basin to facilitate subsequent mixing. Then, turn on the tap and adjust the flow to a very small state, or even a continuous dripping state.