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How to determine the temperature and time of baked sweet potato?

The temperature of baked sweet potato in the oven is not constant. It needs to be determined according to the size and time of the sweet potato, which generally ranges from 200℃ to 250C.

The oven temperature and time for baking sweet potatoes are as follows: for smaller sweet potatoes, you can set the oven temperature at 220 ℃ and bake for 25 minutes to get a delicious roasted sweet potato. If we choose a large sweet potato, we need to raise the oven temperature to about 240℃. If your sweet potatoes are half-cooked, just set the oven temperature to 150 ℃, bake for about 15 minutes, and enjoy immediately.

The ideal temperature range for roasted sweet potatoes is between 190 and 210 degrees Celsius. This temperature can not only ensure that sweet potatoes are evenly heated, but also avoid being scorched. Too low temperature will prolong the baking time, resulting in excessive water loss and dry taste of sweet potato. If the temperature is too high, it is easy to burn, and the external coke is endogenous. Time control: the time of baking sweet potatoes depends on their size. Generally speaking, medium-sized sweet potatoes (about 200-300 grams) need to be baked for 45-60 minutes.

The temperature of the sweet potato roasted in the oven is adjusted to about 200 degrees, then the sweet potato is wrapped in tin foil and baked in about 45-50 minutes. In the process of roasting, you should pay attention to turning the sweet potato in time, so that the sweet potato is heated evenly. After baking, the sweet potato will be unplugged. Put the sweet potato inside and continue to stew for a period of time, so that the taste will be better.

The general temperature of roasted sweet potatoes is set between 200 and 250 degrees, turn on the motor switch, open the oven door, make the machine run slowly, put the prepared sweet potatoes evenly into the hanging basket of the machine warehouse, try to keep balance, and close the oven door. Set the baking temperature (the best roasted sweet potato temperature is 280-300 degrees), and the machine will work at an automatic constant temperature. According to the baking requirements of different foods, master the running speed and baking time of the oven.

First of all, we need to consider the size of sweet potatoes. Generally speaking, smaller sweet potatoes require shorter baking time, while larger sweet potatoes take longer. If we cut the sweet potatoes into pieces, the baking time will be reduced accordingly. Therefore, we need to adjust the baking time according to the size of sweet potatoes. Second, we need to consider the type of oven. Different types of ovens may have different temperature distributions during the baking process.

Roast sweet potato oven temperature and time oven sweet potato tips

How long it takes to roast sweet potatoes in an electric oven depends on the temperature. If the electric oven is preheated for five minutes, put the sweet potatoes in and keep the temperature between 230 and 250 degrees, it will take more than 50 minutes, and if the sweet potatoes are larger, it will take more than an hour. When baking sweet potatoes, it is recommended to bake only one piece at a time, so that you can be heated evenly. If you are using a large electric oven, you can put in several sweet potatoes.

The temperature and time of baking sweet potatoes in the oven is generally recommended to be set at 220 ℃, as for the time generally depends on the size of sweet potatoes, if you choose some slender sweet potatoes, then baking sweet potatoes for a long time can be shorter. It usually takes only 30 minutes to set the oven to 220 ℃, and only 25 minutes if the temperature is 240 ℃.

The key to baking sweet potatoes in the oven lies in the proper control of temperature and time. The recommended temperature range is 230250 ℃, while the baking time is set at 100min. In order to ensure the uniformity and taste of sweet potatoes, they should be turned twice during the baking process. When baking sweet potatoes in the oven, the selection of varieties is also very important. Sweet potatoes in yellow soil are the best. After they are cooked, honey will flow out and taste better.

If you use the oven to bake sweet potatoes, the oven temperature should be set at 200 degrees and the time should be set at about 45-50 minutes. When baking sweet potatoes in the oven, it is best to turn them over midway, so that the baked sweet potatoes are heated more evenly. The steps of baking sweet potatoes in the oven: rinse sweet potatoes and dry them with kitchen paper. Sweet potatoes are recommended to be slender and moderate in size, with no skin or holes on the surface.

How long and how many degrees does it take to bake sweet potatoes in the oven?

1. The time of baking sweet potato in the oven depends on the size of the sweet potato. If you choose a slender sweet potato, the time can be shorter, the temperature is 220 ℃, it only takes 30 minutes, if the temperature is 240℃, it only takes 25 minutes. If you choose a large sweet potato, you can prolong the baking time appropriately. If the sweet potatoes are heated to half-cooked in advance, bake at 150 ℃ for 10 minutes.

2. Sweet potatoes are usually baked in an electric oven for 60-80 minutes, and the temperature is about 200-250 degrees. The sweet potato baked in this way is sweet, soft and waxy, with perfect fusion of sugar and starch, better aroma and taste, and better taste. The power of the electric oven varies. You can watch the state of the sweet potato in the oven several times during the baking process. It is generally easier to press down, and the sweet potato is cooked inside.

3. Pay attention to the temperature and baking time of the oven. Preheat the oven at 200 degrees in advance, then heat it up and down, in the middle of the oven, 200 degrees, 60 minutes. To bake sweet potatoes in the oven, first prepare the material: sweet potato: right amount, tin foil: one piece. Preheat the oven at 200 degrees, rinse the sweet potatoes with clean water, and place them in a tin foil baking pan.

4. Bake sweet potatoes in the oven at 180-200 degrees Celsius for 50-60 minutes. Wash the sweet potatoes, boil the water in a pot, boil the sweet potatoes for 5 minutes after boiling. Remove and drain sweet potatoes, put them on a shelf and bake at 180-200 degrees for 50-60 minutes. Scalded and baked sweet potatoes, even if the inside has been cooked, but the skin basically can not see the scorched yellow.

5. If you use the oven to bake sweet potatoes, set the temperature at about 200 degrees, then put the sweet potatoes in, and adjust the time to about 45-50 minutes. In the process of roasting sweet potatoes, we also need to turn the sweet potatoes over so that they can be heated more evenly. In addition, we will not rush to open the oven door after baking, so it is recommended to unplug the power supply, and then use the remaining temperature to continue baking for a period of time. So the sweet potato will be more delicious.

6. The temperature of roasted sweet potatoes is generally set between 200 and 250 degrees, baking for 30 to 60 minutes. Generally speaking, the time for roasting sweet potatoes in the oven depends on the size of sweet potatoes, but if we choose some slender sweet potatoes, the time for baking sweet potatoes can be shorter for a long time.

The step chart of sweet potato chips, how to make sweet potato chips delicious

1. Pour the right amount of cooking oil into the pot and increase the amount of oil as much as possible, so that sweet potato slices are easy to fry and not easy to coke and easy to expand. When the oil is hot, my mother says that when the bamboo chopsticks are put in the oil, bubbles will appear around them and turn to a low heat. At this time, enter a piece of sweet potato slices to try to fry. If the oil temperature is just right, the sweet potato slices will expand rapidly after 4 seconds. Quickly turn the sweet potato slices with chopsticks to make them heated evenly, then the whole piece will expand and be removed immediately.

2. Wash the sweet potato with proper amount of homemade sweet potato chips, remove the black spots and the part with more fiber at the end, put it in the pot and boil it with half a bowl of water. Make sweet potato chips, do not use fresh sweet potatoes, sweet potatoes at home for a period of time, feel a little soft, such sweet potato sugar will come out, make sweet potato chips softer and sweeter, the more chewing the more delicious.

3. Choose fresh sweet potatoes with uniform skin color, no spots or rot. Wash the sweet potatoes, peel off the skin and cut into thin slices with a thickness of about 2-3 mm. To make sweet potato chips more crisp, sprinkle a little salt on the cut sweet potato chips, marinate for 15-20 minutes, and then use kitchen paper towels to absorb water. Preheat the oven to 180 ℃. Spread tin foil on the baking pan and spread the pickled sweet potato chips evenly over the tin foil.

4. Dry the sweet potato chips directly. The method of drying sweet potatoes directly is very simple, just cut each sweet potato into shreds or slices to dry. In rural areas, it is generally cut into shreds, and the choice of sweet potatoes is best white-hearted sweet potatoes. The dried sweet potato dried in this way mainly tastes crisp and does not touch its teeth, but its taste cannot be compared with that of sweet potato chips made in other ways. Sweet potato chips cooked.

5. Prepare 2 sweet potatoes. Rinse and peel the sweet potatoes and cut them into thin slices. Add 1 tablespoon of vegetable oil, then mix well and coat each sweet potato chip with oil. Preheat the air fryer at 180 degrees for 5 minutes and pour the potato chips into the fryer basket. Deep-fry for 8 minutes, 8 minutes later, take out the basket, mix the sweet potato chips with fast chopsticks, and then fry them back for 10 minutes until the sweet potato chips are dry and crisp.

6. Main material sweet potato 3 pieces of auxiliary material oil spoon flour 6 tablespoons salt step sweet potato slices.