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Shrimp with minced garlic noodles, roast chicken with shiitake mushrooms

1. Subtract the beard from the prawns, cut their feet in half and leave their tails. Clean the shrimp line, shrimp brain, set aside. Prepare a handful of garlic (a little more) a red pepper. To chop or grind. Heat oil in the pan, stir-fry minced garlic (medium heat), add 1 tablespoon light soy sauce, 1 tablespoon oil, 1 tablespoon salt, 1 tablespoon sugar. Soak a handful of Longkou vermicelli in warm water in advance, grab a spoonful of garlic sauce and vermicelli, and spread it on a plate.

2. Shrimp with minced garlic vermicelli, fried chicken with shiitake mushrooms, braised shrimp with garlic minced shrimp, minced shrimp minced prawns subtract beard, cut the shrimp feet in half and leave a tail. Clean the shrimp line, shrimp brain, set aside. Prepare a handful of garlic (a little more) a red pepper. To chop or grind. Heat oil in the pan, stir-fry minced garlic (medium heat), add 1 tablespoon light soy sauce, 1 tablespoon oil, 1 tablespoon salt, 1 tablespoon sugar.

How to make a simple shrimp with minced garlic? it is delicious and very popular on the table.

1. Shrimp ingredients with minced garlic: remove the head and feet of the shrimp, cut the green pepper into small pieces, cut the red pepper into small pieces, ginger and garlic, remove the shrimp thread, add the right amount of salt and pepper, a tablespoon of cooking wine and an egg white and mix well. Add the right amount of corn starch, grab well and marinate for 10 minutes. Heat the prawns in oil, stir-fry until discolored, remove and set aside.

2. Chop the garlic and stir-fry it with salt and plenty of oil. Can not be lazy directly with minced garlic, this step should be done, so that the smell of garlic will not be too sudden. Spread it evenly on top of the shrimp and take care of each shrimp. Finally, sprinkle a spoonful of soy sauce, ready to steam. Steam for 5 minutes after boiling, sprinkle with chopped onions, turn off the fire cover and simmer for 2 minutes.

3. Boil the water in the pot over high heat. Immediately before putting it into the steamer, sprinkle the minced garlic from step 17 evenly on the open-edged shrimp section of step 9, and then steam it into the pot. 1 steam for 4-5 minutes and get out of the pot (depending on the size of the shrimp). Out of the pot, as shown in the picture, put on the shredded onion embellishment, a little finishing, and serve.

How to make shrimp with minced garlic?

1. Shrimp ingredients with minced garlic: remove the head and feet of the shrimp, cut the green pepper into small pieces, cut the red pepper into small pieces, ginger and garlic, remove the shrimp thread, add the right amount of salt and pepper, a tablespoon of cooking wine and an egg white and mix well. Add the right amount of corn starch, grab well and marinate for 10 minutes. Heat the prawns in oil, stir-fry until discolored, remove and set aside.

2. Minced garlic, prawns, prawns, minced prawns, remove beards, cut shrimp feet in half, and leave tails. Clean the shrimp line, shrimp brain, set aside. Prepare a handful of garlic (a little more) a red pepper. To chop or grind. Heat oil in the pan, stir-fry minced garlic (medium heat), add 1 tablespoon light soy sauce, 1 tablespoon oil, 1 tablespoon salt, 1 tablespoon sugar. Soak a handful of Longkou vermicelli in warm water in advance, grab a spoonful of garlic sauce and vermicelli, and spread it on a plate.

3. Wash the shrimp. If it is untreated shrimp, first open the back, remove the shrimp line (that is, shrimp intestines), marinate it with cooking wine and the right amount of salt (preferably more than half an hour), or add chicken essence together. Put minced garlic in the belly of prawns, set up a plate, and steam in boiling water (after boiling) for two minutes.

4. Press the shrimp on the chopping board and cut the shrimp back from beginning to end with a sharp knife. Don't cut it off. The method of opening shrimp with minced garlic is as follows: ingredients: 2 jin of fresh shrimp, right amount of cooking wine, right amount of light soy sauce, right amount of vermicelli, right amount of minced garlic, a little salt. Rinse fresh shrimp in water. Press the shrimp on the chopping board and cut the shrimp back from beginning to end with a sharp knife. Don't cut it off. The shrimp after opening the edge can easily take out the shrimp thread (shrimp intestines).

5. The steps of steaming prawns with minced garlic: 1. Wash the prawns, remove the shrimp beard, legs and gun, wash the shrimp head, remove the shrimp thread, and throw it away along the back. Steaming prawns with minced garlic: 22 all garlic is made into minced garlic with a garlic press (or cut with a knife). Put the right amount of oil in the pan, turn on a low heat, add minced garlic, salt and a little oil consumption, and stir-fry the garlic.

6. [garlic prawns] [making ingredients] prawns, cooking wine, vermicelli, salt, edible oil, steamed fish soy sauce, spring onions, sesame oil, pepper [methods and steps] first of all, we have to prepare two fine vermicelli, soak the vermicelli with warm water, soak the vermicelli and set aside.